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Menu

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Starters

Selection of Italian Cold Cuts and Cheeses,
Olives and Pickles
€15,00

Burrata Pugliese, “Peperonata”,
Cured Anchovies and Basil Coulis
€12,00

Italian Gazpacho,
Stracciatella and Focaccia Croutons
€10,00

“Barzotto” Egg,
Green Peas, Dried Black Olives and Crispy Parmesan
€13,00

Mixed Leaf Salad,
Goat Cheese, Roasted Onion, Figs and Walnuts
€12,00

Steak Tartare,
Homemade Brioche, Old-fashioned Mustard and Caper Flower
€15,00

“Panzanella” Salad,
Grilled Squid and Prawns, Citrus Mayonnaise
€16,00

Fried Margherita Pizzetta
€10,00

Fried Truffle Pizzetta,
Asparagus and Cured Egg Yolk
€11,00

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Main Courses

Linguine “AOP”
Clams, mussels, and cherry tomatoes
€18.00

Spaghetti “Cacio e Pepe”
Palamós shrimp tartare and gray mullet roe
€21.00

Raviolo Plin with Ricotta and Fresh Herbs
Sautéed green beans, saffron pesto, and walnuts
€17.00

Pappardelle
Tender beef stew, lemon, and crispy fava beans
€18.00

Tordelli Lucchesi
Tuscan Ragù and Parmigiano Reggiano foam
€19.00

Our Eggplant Parmigiana
€17.00

Glazed Turbot
Fennel purée and crisp, dill
€24.00

Duck Magret
Celery root mille-feuille, apricot compote, jus
€22.00

Milanese-style Veal Cutlet
Mixed salad, Parmigiano shavings
€23.00

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Desserts

Tiramisù
Classic
€9.00

Tartelletta
With vanilla pastry cream and fresh fruit
€8.00

Sicilian Brioche
With raspberry ice cream and a variation of meringue
€9.00

Gianduia Foam
Ricotta cream, Cannolo, and chocolate
€8.00

Affogato al Caffè
Vanilla ice cream with Italian coffee
€7.00

Sgroppino
Lemon ice cream with Vodka
€6.00

Assorted Cheeses
Italian cheeses with homemade compotes
€11.00

Artisanal Ice Creams and Sorbets
1 scoop: €4.00 / 2 scoops: €7.50

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To Accompany

Moscato d’Asti DOCG – Gianni Doglia
(100% Moscato Bianco) – Veneto
€6.00

Spumante Particolare Brut – Fattoria del Buonamico
(Pinot Bianco, Semillon, Tuscan Trebbiano)
€5.50

Grappa Nardini Riserva
“double rectified grape spirit”
€4.00

The classic Italian Limoncello
€4.50

If you fancy something different, ask us. Our bar offers much more…

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